The Ford Times Cookbook
A traveler’s guide to good eating at home and on the road
Kennedy (ed.)
1968
This is the second Ford cookbook we have featured on our site. They are part travel guide and part cookbook. I like these types of retro cookbooks as they also talk about the restaurants. Since restaurants come and go, this is a book that probably should be regularly weeded and updated. However, they are interesting books that deserve some place in an archive. These books are a snapshot of a certain time, and what was considered a signature dish. So keep it for memories but weed it for currency.
Mary
Awful Library Books 