Knox On-Camera Recipes
A completely new guide to Gel-Cookery
1960
For those of you wondering what Knox is, it is the unflavored gelatin. When I was a young teen it was touted as something to make your fingernails healthy and long if you drank it before it cooled. My nails never looked good though.
Inside you will find some super appetizing dishes that mold your food into wonderful shapes. Try serving up these molds at your next gathering. My favorite: Cottage Cheese and Kidney Bean Salad. (Yes, you read that right!)
Bon Appetit!
Mary
Awful Library Books 